APPLE PANDOWDY

3 to 3 1/2 cups sliced peeled apples
1/2 cup brown sugar, packed
1/4 teaspoon ground nutmeg
3/4 teaspoon salt
1/8 teaspoon ground cinnamon
1 1/2 cups flour
2 teaspoons baking powder
1/2 cup granulated sugar
1 egg, well beaten
1/2 cup milk
1/2 cup butter or margarine, melted

Gently toss together apples, brown sugar, nutmeg, 1/4 teaspoon salt and cinnamon.  Set aside.

Sift together flour, baking powder, remaining 1/2 teaspoon salt and granulated sugar.  Beat in egg, milk and melted butter.

Place apple mixture in buttered 8-inch square baking pan and spoon batter over.  Bake at 350 degrees 45 minutes or until done. Makes 6 servings.